Banana Pudding Cake Recipe

*Ingredients :

°1 box of yellow cake mix
°2 tablespoons banana extract
°1 box 3.4 banana pudding mix
°11 - Banana Puree
°1 1/2 cups milk
°3 eggs
°1/2 cup vegetable oil
°1 box 3.4 instant banana pudding mix
°1 cup milk
°1 cup cold whisk
°110.6 oz real cream cheese cold frosting

Preheat oven to 350

*directions  :

Add cake elements together, bake as directed on box in an 8-inch cake pan, sprinkle well and let cool completely.

Make the filling by adding the milk and the padding together. Leave it in the fridge for 10 minutes to thicken. Then add a cold whisk to mix well and then add it to the cake.

Take the remaining filling mixture and add 1 10.6 ounces real Cool Frosting cream cheese then frost the cake and decorate as desired with vanilla wafers.