Crab and cream cheese filled crescent roll


°1 crescent coil can
° 6 ounces soft cream cheese
° ½ cup mayonnaise
° 1 c cooked crab meat
° 2 chop green onions
° Half a teaspoon of cayenne pepper
° Half a teaspoon of salt

* Preheat oven 375 degrees F.
* Laying crescent roll dough out on counter also press pre-cut seams to seal.
Rolling dough to an even rectangle and cutting it to 24 smaller squares.
Add cream cheese, mayonnaise, crab meat, green onions, chili pepper and salt in a bowl and mix well.
* Divided cheese also crab mix among crescent squares.
* Overlay corners opposite crescent squares on cheese & crab mix & pinch closed.
* Placing on a cookie sheet or baking stone & baking at 375°F for 10-15 min 

Enjoy !