5 Ingredient Corn Casserole


°8 oz corn  jiffy muffin mix
°15 ounces whole corn (strained)
°15 ounces cream corn (not drained)
°1 cup sour cream
°1/2 cup melted butter


Heat the oven to 350 degrees.
In bowl, blend all ingredients and pour to  grease 8" x 8" baking tray.
Cook uncovered for 45-50 minutes or until light brown.

Enjoy !