*Ingredients:
° 16oz meatballs
° 1 tsp Italian seasoning
° 8 ounces of uncooked butterfly pasta
° 1 jar of spaghetti sauce or marinara 3 cups of water
° 1 ½ c Mozzarella cheese
° ¼ c Parmesan cheese
* Methods
FIRST STEP:
Preheat oven to 400*
Add the meatballs, pot of spaghetti sauce, water, Italian seasoning and uncooked pasta to a large Dutch oven
SECOND STEP:
Stir to combine all the ingredients
Baking for 35 min
THIRD STEP:
Removing from oven and uncover
Sprinkle the cheeses on top of the casserole
FOURTH STEP:
Bake an additional 15 minutes
Let stand on stove for 10 minutes before serving.
Enjoy!
