*Ingredients:
°2 cups rotini pasta
°1 can (12 oz) chicken pieces
°1 c mozzarella cheese
°2 c marinara sauce
°½ c season breadcrumbs
* Methods :
Step 1: Preparing oven. Preheat it 175 degrees C or 350 degrees F.
Step 2: Bring a large pot of salted water to a boil over high heat. Adding also cook rotini for about 8 minutes Drain under cold water and set aside.
Step 3: In saucepan, blend chicken, rotini & mozzarella cheese to incorporated.
Step 4: Adding also equally spread the marinara sauce & breadcrumbs on top. Using aluminum foil to covering dish.
Step 5: Placing in preheated oven also baking for 35 minutes
Step 6: Letting casserole cool on rack at room temperature
Enjoy !