**Ingredients :
°250 ml 1 c cracker 30 ml
°2 tbsp. butter, melted
°2 packages cream cheese, softener (8 ounces / 250 g each)
°1 can Eagle Brand®️ Sweetened Condensed Milk
°2 eggs
°75 ml 1/3 cup lemon juice 5 ml
°1 tsp. Vanilla extract 30 ml 2 tsp.
°Robin Hood®️ All-Purpose Flour
°250 ml 1 cup Double Fruit®️ Strawberry Fruit Spread
* Preparation :
1: Preheat oven 350°F (175°C). Spraying 9" * 13" (23 cm x 33 cm) baking-tray with non-stick cook spray.
2: Combine graham crackers and melted butter with a fork. Press to bottom of prepared tray.
3: Beat cream cheese until smooth and gradually add sweetened condensed milk, eggs, lemon juice, vanilla and flour. Good mixing. Pour over the crust.
4: Spoon the fruit over the cream cheese filling. Using a knife, create a marbled effect.
5: Baking for 25 to 30 min Let it cool until it reaches room temperature and put it in the fridge.
Enjoy !