Sauce caramel

My grandmother and mother did this when they made the caramel cake... I was shocked that others didn't know about this

You've been doing this for years! My mom taught me that!

Ingredients & Preparation  

° Unopened-can-sweetened milk condensed
° 8 hours at low temperature (fully immersed in water) in the crock pot
° Cool in the refrigerator

= Caramel!

This is the best caramel I've ever had, let alone made! It's so easy! Need to try this! - 3 hours on the stove! "

Perfect and enjoy it !