Slow cooker chicken has all the fun and exciting things!Full of bacon, cheese, cream cheese and ranch dressing.Who doesn't like cream cheese recipes!When you have more cream cheese, try chicken and olive pasta or artichoke and mushroom chicken.
I finally got to try this slow cooker chicken recipe.My neighbor told me about this broken chicken, even though she made instant chicken.
This chicken crack recipe is from Shelley's Cookies and Cups website.I'm glad I tried this recipe. The taste matches well with the white rice. It helps to get rid of a bit of saltiness.
* ingredients :
° 3 chicken breasts
° 2 packages (8 ounces) cream cheese
° 1 packet ranch seasoning
° 1 cup shredded cheddar cheese
° 1 teaspoon garlic powder
° 8 slices bacon, cooked and crumbled
° 8 slices cheddar cheese
° 8 laps hoji
° How to make slow cooker chicken cream cheesecake
Add chicken, cream cheese, ranch dressing, shredded cheddar cheese, and garlic powder to a slow cooker and cook over high heat for 3-4 hours.
Toast the hoagie rolls, place the chicken on top and a slice of cheddar cheese and crumbled bacon. More than enough for 8 laps of hoji !
Enjoy !
